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Mercato
Fifth Avenue
(239) 438-1031
Order Online
Reservations
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Food
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Lunch & Brunch
Dessert
Food
RAW
Assorted Oysters
Chef's Choice & Lambrusco Mignonette
18/36
Tuna Crudo
Tomato Confit, Dehydrated Olives, Caper Aioli & Basil Oil
20
Beef Carpaccio
Arugula, Crisp Capers, Pickled Shallots, Lemon Aioli
21
Snapper Ceviche
Gulf Shrimp, Tomato, Corn, Red Onion & Leche de Tigre
23
BUTCHER & CHEESEMAKER
Prosciutto di Parma
Sugar Kiss Melon, Butter & Sea Salt
20
Charcuterie Board
Salumi & Cheese, Honeycomb
26
Burrata Cheese
Garlic Bread & Frattini Olive Oil
18
SNACKS
Crispy Brussels Sprouts
Applewood Bacon & Tamarind Glaze
13
Sicilian Spiced Circle C Farms Chicken Wings
Lemon Buttermilk
14
Fried Calamari
Charred Scallion Aioli
16
Meatballs
Tomato Sauce, Buratta, Basil & Grilled Bread
16
SALADS
Little Gem Caesar
Pancetta, Grated Pecorino, Chives, Black Garlic & Crumbs
14
Cantaloupe
Frisee, Pickled Onion, Crispy Prosciutto, Pepper-Honey Vin
18
Beet Salad
Goat Cheese Labneh, Avocado, Fresno, Pistachio & Mandarin
16
Field Green Mista
Carrots, Asparagus, Radish, Onion & Manchego Cheese
13
PIZZA
Roman Choke Hold
Artichokes, Spinach, Nueskes Bacon & Fontina
18
In The Zone
Pepperoni, Ricotta, Caramelized Onions, Honey & Garlic Butter Calzone
17
The Parma
Prosciutto di Parma, Forest Mushroom, Arugula
18
Modena
Pancetta, Ricotta, Brussels Sprout Leaves, Olive Oil & Garlic Chips
18
Getting Yolked
Bechamel, Pancetta, Farm Egg, Potato, Pecorino & Guanciale Crumbs
18
The Classico
Tomato, Fresh Mozzarella, Basil & Olive Oil
16
APPETIZERS
Chilled Seafood Salad
Shrimp, Calamari, Octopus, Scallop & Sicilian Flavors
22
Crisp Artichoke Flowers
Bagna Cauda, Pinenuts & Pecorino
20
Steamed Mussels
Spanish Chorizo, Saffron Broth & "Pan con Tomate"
18
Fried Squash Blossoms
Ricotta, Tomato & Shaved Pecorino
18
Spanish Octopus
Nerello Rice, Romesco, Chorizo & Bone Marrow Gremolata
22
FLOUR & WATER
Baked Cannelloni
Spinach, Ricotta, Prosciutto & Tomato Vodka Sauce
26
Bucatini Cacio & Pepe
Pecorino Romano & Black Pepper
20
Garganelli
Lamb Neck Sugo, Fennel Seed, Tomato & Pecorino
24
Seafood Risotto
All the Seafood in the House, Tomato, Lemon & Creme Fraiche
29
Potato Gnocchi
Basil Pesto Cream, Toasted Pine Nuts & Calabrian Chili
22
Uovo in Raviolo
Circle C Duck Egg, Milk Ricotta, Brown Butter & Vignarola
24
ENTREES
BT Backyard BBQ
Pork Shoulder, Root Beer-Bourbon Beans & Collard Greens
32
Faroe Island Salmon
Roasted Baby Turnip, Braised Radish & Artichoke Crema
34
Bucket O’ Fried Chicken
Fries, Cabbage Slaw, Cheddar Scone & Grilled Corn
28
Grilled Ny Strip “Steak Frites”
Bone Marrow & Smoked Paprika Butter, Fries
48
Grilled Atlantic Swordfish
Broccolini Orzotto & Picatta Sauce
36
BT "Mac Attack"
CBS Blend, Lettuce, Onion, American Cheese & Sauce Louie
26
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