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Naples culinary trendsetter and acclaimed chef, Vincenzo Betulia opened Bar Tulia in December of 2014 next to his namesake restaurant, Osteria Tulia. Together with his team, including some of the best craft bartenders in Naples, they have created a unique drink menu that complements the Italian influenced pub fare.

Check out Chef Vincenzo Betulia's feature in the Restaurant Unstoppable podcast!

Bar Tulia462 5th Ave S.NaplesFL34102Get Map(239) 228-7606
Hours Of Operation
Open at 4:00 pm daily

Happy Hour 4:00 pm - 6:00 pm daily
Dine-In, Curbside & Takeout

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